Todd Masonis – Co-Founder, Dandelion Chocolate

January 14th, 2014

Todd Masonis is the co-founder of Dandelion Chocolate, a fantastic bean-to-bar chocolate factory in the Mission District of San Francisco.

Todd talks about taking risks, hiring well and the values that make Dandelion Chocolate one of the highest quality chocolate makers in the world.

You can watch the above short-version of the video (under 5 mins) for free, or purchase the Habits of Entrepreneurs video series for $49 to get the full version (nearly an hour), along with show notes, below. Learn more.